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Didah Nur Faridah
Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor
Author-ID : 263989
Number of All Documents: 22
All documents
1 2 3 4 5 Page: Items per page:
  found 22 articles
 
1
Properties Of Suweg (Amorphophallus Campanulatus B1) And Its Glicemic Index
Faridah, Didah Nur
Jurnal Teknologi Dan Industri Pangan Vol 16, No 3 (2005): Jurnal Teknologi dan Industri Pangan page. 254
Publisher: Departemen Ilmu dan Teknologi Pangan, IPB Indonesia bekerjasama dengan PATPI
Show Abstract | Download citation: RIS (EndNote, Reference Manager, ProCite) | Bibtex | PDF (2,605 kb) | view from original source
 
2
In Vivo Evaluation of Prebiotic and Synbiotic Properties of Processed Sweet Potato Products
Nuraida, Lilis; ., Hana; Dwiari, Sri Rini; Faridah, Didah Nur
Jurnal Teknologi Dan Industri Pangan Vol 19, No 2 (2008): Jurnal Teknologi dan Industri Pangan page. 89
Publisher: Departemen Ilmu dan Teknologi Pangan, IPB Indonesia bekerjasama dengan PATPI
Show Abstract | Download citation: RIS (EndNote, Reference Manager, ProCite) | Bibtex | PDF (350 kb) | view from original source
 
3
PERUBAHAN STRUKTUR PATI GARUT (Maranta arundinaceae) SEBAGAI AKIBAT MODIFIKASI HIDROLISIS ASAM, PEMOTONGAN TITIK PERCABANGAN DAN SIKLUS PEMANASAN-PENDINGINAN [Structure Changes of Arrowroot (Maranta arundinaceae) Starch as Influenced b
Faridah, Didah Nur; Fardiaz, Dedi; Andarwulan, Nuri; Sunarti, Titi Candra
Jurnal Teknologi Dan Industri Pangan Vol 21, No 2 (2010): Jurnal Teknologi dan Industri Pangan page. 135
Publisher: Departemen Ilmu dan Teknologi Pangan, IPB Indonesia bekerjasama dengan PATPI
Show Abstract | Download citation: RIS (EndNote, Reference Manager, ProCite) | Bibtex | PDF (691 kb) | view from original source
 
4
METABOLISME PREBIOTIK OLEH KANDIDAT PROBIOTIK ISOLAT ASI SEBAGAI DASAR PENGEMBANGAN PRODUK SINBIOTIK [Prebiotics Metabolism by Probiotics Candidates Isolated from Breast Milk as a Basis for Development of Sinbiotics Product]
Nuraida, Lilis; Mardiana, Nur Rita; Faridah, Didah Nur; ., Hana
Jurnal Teknologi Dan Industri Pangan Vol 22, No 2 (2011): Jurnal Teknologi dan Industri Pangan page. 156
Publisher: Departemen Ilmu dan Teknologi Pangan, IPB Indonesia bekerjasama dengan PATPI
Show Abstract | Download citation: RIS (EndNote, Reference Manager, ProCite) | Bibtex | PDF (443 kb) | view from original source
 
5
Arrowroot (Marantha arundinacea) Starch Modification Through Autoclaving-Cooling Cycling Treatment to Produce Resistant Starch Type III
., Sugiyono; Pratiwi, Ratih; Faridah, Didah Nur
Jurnal Teknologi Dan Industri Pangan Vol 20, No 1 (2009): Jurnal Teknologi dan Industri Pangan page. 17
Publisher: Departemen Ilmu dan Teknologi Pangan, IPB Indonesia bekerjasama dengan PATPI
Show Abstract | Download citation: RIS (EndNote, Reference Manager, ProCite) | Bibtex | PDF (299 kb) | view from original source
 
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P-index: 2.266
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