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Journal > Jurnal Mikrobiologi Indonesia > The Diversity Analysis of Moulds Contaminating Commercial Poultry Feed


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Jurnal Mikrobiologi Indonesia
The Diversity Analysis of Moulds Contaminating Commercial Poultry Feed
Article Info   ABSTRACT
Published date:
29 Dec 2010
Samples of poultry feed were collected from several poultry shops around Jakarta, Bogor, and Bandung, whichrepresented different location altitudes. Samples were inoculated onto Sahouraud´s glucose agar then incubated at25 and 37°C to determine kinds and populations of moulds which potentially contaminate the feed. The experimentalanalysis for different altitudes and inèubation temperatures was carried out using factorial completely design 3 x 2with three replicates. Results Indicated that there were 14 dIfferent kinds of moulds recovered from all samples.Location altitudes and incubation temperatures did not significantly influenced p>O.O5 the kinds of moulds, however, significantly influenced p.cO.O5 the population number of moulds. Interaction occurred between differentincubation temperatures and location altitudes and the highest population number of moulds was obtained feed fromlow altitude area Jakarta at incubation temperature of 25°C.
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